Cocotte vessel and lid made from enamelled cast iron.
Lid designed to be used in conjunction with a detachable wooden knob handle with integrated magnet.
The knob handle allows the user to safely remove the lid without touching the hot lid.
Cocotte not suitable for use over open fires. Not suitable for dishwashers – simply wipe down with warm water using a non-abrasive cloth.
18cm high, 26cm diam. 3 litre – £150
Cocotte (right and front) shown with Tagine and wooden packaging
Designs also include a series of enamelled cast iron vessels based on the ancient cooking techniques of tagine, cocotte and paella based food dishes. These traditional cooking techniques are given a modern twist, and potentially allow the vessels to be used for cooking other food dishes. Wooden knob handles with integrated magnets allow the user to detach the handle when not is use. The vessel complete with lid can be placed in the oven and on its removal, the hot lid safely removed by using the magnetic wooden knob. An innovative take on a traditional way of life.









